DATA2010 ...the Healthy People 2010 Database - October, 2011 Edition - 04/24/24 - 1:01:02AM Objective: 10-04b ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------ Base line Base Targ Objective Year line 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2010 ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------ 10-04b Severe allergic reactions to food among adults with food allergy diagnosis (aged 18 years and over) [New] 2001 26% NA NA NA BSL --- --- --- --- 29% --- --- --- --- 21% Race and ethnicity American Indian or Alaska Native 2001 DSU NA NA NA BSL --- --- --- --- DSU --- --- --- --- 21% Asian or Pacific Islander 2001 DSU NA NA NA BSL --- --- --- --- DSU --- --- --- --- 21% Asian 2001 DSU NA NA NA BSL --- --- --- --- DSU --- --- --- --- 21% Native Hawaiian or Other Pacific Islander 2001 DSU NA NA NA BSL --- --- --- --- DSU --- --- --- --- 21% Black or African American 2001 DSU NA NA NA BSL --- --- --- --- 51% --- --- --- --- 21% White 2001 22% NA NA NA BSL --- --- --- --- 22% --- --- --- --- 21% Hispanic or Latino 2001 DSU NA NA NA BSL --- --- --- --- DSU --- --- --- --- 21% Not Hispanic or Latino 2001 DSU NA NA NA BSL --- --- --- --- 29% --- --- --- --- 21% Black or African American, not Hispanic/Latino 2001 DSU NA NA NA BSL --- --- --- --- DSU --- --- --- --- 21% White, not Hispanic or Latino 2001 DSU NA NA NA BSL --- --- --- --- 21% --- --- --- --- 21% Gender Female 2001 27% NA NA NA BSL --- --- --- --- 30% --- --- --- --- 21% Male 2001 23% NA NA NA BSL --- --- --- --- 28% --- --- --- --- 21% Education level Less than high school 2001 DSU NA NA NA BSL --- --- --- --- DSU --- --- --- --- 21% High school graduate 2001 20% NA NA NA BSL --- --- --- --- 28% --- --- --- --- 21% At least some college 2001 28% NA NA NA BSL --- --- --- --- 27% --- --- --- --- 21% Select populations Age groups Persons aged 18 to 59 years 2001 30% NA NA NA BSL --- --- --- --- 31% --- --- --- --- NA Persons aged 60+ years 2001 12% NA NA NA BSL --- --- --- --- 23% --- --- --- --- NA ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------ DATA ISSUES ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------ --- = Data are not available. BSL = Baseline data available for this year. See Baseline column. DSU = Data do not meet the criteria for statistical reliability, data quality, or confidentiality. NA = Not applicable. NOTE:Data may include revisions, and may differ from those shown previously. Any displayed age-adjusted data are adjusted to the 2000 standard population. ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------ DATA SOURCE ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------ 10-04b Food Safety Survey (FSS), FDA, CFSAN; and U.S. Department of Agriculture (USDA), Food Safety Inspection Service (FSIS).
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Content source: National Center for Health Statistics